What we drank last night – Clonakilla 2013 O’Riada Shiraz

Elouise CalabriaCanberra Wine Tours

Wine was almost an afterthought tonight due to the fact my favourite roast lamb dish was on the menu.  I had bashed up some rosemary, thyme and garlic and rubbed it all over the lamb, leaving it to marinade for 5-6 hrs.  Pinot Noir is a go to with lamb dishes but I thought I’d match it with Clonakilla’s 2013 … Read More

Elouise CalabriaWhat we drank last night – Clonakilla 2013 O’Riada Shiraz